Papers/Nanotechnologies in Food Science: Applications, Recent Trends, and Future PerspectivesEnglish2020Cited 604Nanotechnologies in Food Science: Applications, Recent Trends, and Future PerspectivesShivraj Hariram Nile, Baskar Venkidasamy, Dhivya Selvaraj, Arti Nile, Jianbo Xiao, Guoyin KaiAsk AI about thisSign in to save← Back to papersCurated by f1frp editorial